Little Taipei Cafe offers a rich and diverse menu that brings the flavors of Taiwanese comfort food to life, making it a perfect spot for anyone craving authentic dishes. The Clay Pots section is a standout, with mouthwatering options like Pickled Vegetables and Lamb in Clay Pot, Braised Fish and Tofu, and Braised Beef Brisket with Daikon. These slow-cooked dishes are packed with deep flavors, showcasing the tender, melt-in-your-mouth textures and aromatic broths that define Taiwanese culinary traditions.
For something lighter, the Rice Dishes include classics such as Yangchou Style Fried Rice and the savory Fried Rice, each prepared with a balance of ingredients that create the perfect bite. Lunch specials feature crowd-pleasers like Fish Fillet in Spicy Dao-Jiao Sauce, Shanghai Style Pork Ribs, and the comforting Mustard Greens with Pork and Bean Curd.
Noodle and Vermicelli dishes are another highlight, where you can choose from Dan A Noodles or Minced Meat Noodles in either a dry or soup format, perfect for those who enjoy a hearty, flavorful bowl. Pork Potage with Noodle or Squid Pottage with Noodle are also fantastic options for noodle lovers looking for something more indulgent.
The Porridge section, offering Preserved Egg and Pork, Beef, or Chicken varieties, is a warming choice for cooler days, while the Fish and Seafood Porridge provides a lighter, yet equally satisfying meal. If you’re in the mood for something spicy, the Water Cooked Dishes like Spicy Boiled Beef and Numbing Spicy Tofu Fish bring bold, intense flavors to the table.
Lastly, the Snacks menu is perfect for those looking to share, with options like Fried Tofu, Tempura, and the ever-popular Clam Soup. With a blend of hearty, spicy, and comforting dishes, Little Taipei Cafe promises a meal that satisfies every craving.